Our taste!

It’s the cheese you have in your protein salad after the gym, or in your wrap and sandwich at your break – and it brings a smile, not guilt.

  • 400g

Pasteurised partly skimmed sheep and goat MILK, salt, culture, rennet, calcium chloride.

Maximum humidity 56% | Minimum Fat in Fry matter 24%

Energy
757kj / 181kcal
Protein
20g
Fat
10,5g (of which saturates: 7.8g)
Carbohydrates
1,1g (of which sugars: 0g)
Salt
2.2g
Allergens
Contains milk
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